Pasubio was one of the first amaro recipes built on a base of aged wine created by Guiseppe Cappelletti in the early 20th century. Notes of the old alpine style here include blueberries, strawberry confit, pine sap and mountain herbs.
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Pasubio was one of the first amaro recipes built on a base of aged wine created by Guiseppe Cappelletti in the early 20th century. Notes of the old alpine style here include blueberries, strawberry confit, pine sap and mountain herbs.
Wine